Red Dry Wine
Start with a mixture of Saperavi wine, aloe, and honey after a three-week diet, treatment with vitamins D3 and B-complex. Composition of the mixture: 0.5 kg of buckwheat honey, 0.4 kg of aloe leaves, 0.75 L of Saperavi wine. Place the three-year-old aloe leaves in an ethylene black bag, store in the refrigerator for seven days. Then disassemble the parts,…
The Saperavi grape variety makes Mukuzani Red Dry Wine. Saperavi is one of the oldest and most widespread grape varieties in Georgia. In terms of economic and technological features, Saperavi is not equal to world red varieties. It is characterized by relatively high productivity and excellent adaptation to the environment. Wine made from Saperavi vies with some of the best…